The following recipe was created uniquely for Kingman Estates Winery by Brenda Rumery to enhance your enjoyment of our Riesling White Wine.

Contrary to what many believe, we found the Riesling went much better with stronger tasting foods.


We also found the Riesling to have pear sweetness with a hint of smoke, pairing well with:

Smoked Salmon, plain
Green Olives with garlic
Romano cheese
Summer Sausage
Roasted Garlic Hummus

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